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Irene Chang Britt

Retired President/Divisional CEO, Pepperidge Farm Ltd. and Senior VP, Global Baking and Snacking, Campbell Soup Company

Independent Director

Age: 62

Director since:
July 2023

Committees:
Audit
Compensation and Talent (Chair)

Other current public company director service:

  • First Watch Restaurant Group, Inc. (since Jul. 2023)
  • Victoria Secret & Co. (since Aug. 2021)

Former public company director service:

  • Brighthouse Financial, Inc. (Aug. 2017 - Aug. 2023)
  • TerraVia Holdings, Inc. (Mar. 2016 - 2018)
  • Tailored Brands Inc. (Dec. 2015 - Dec. 2020)
  • Dunkin’ Brand Group, Inc. (May 2014 - Dec. 2020)
  • Sunoco, Inc. (Nov. 2011 - Oct. 2012)

Experience

Campbell Soup Company

  • President/Divisional CEO, Pepperidge Farm Ltd. (2012 – 2015)
  • Senior Vice President, Global Baking and Snacking (2012 – 2015)
  • Senior Vice President and Chief Strategy Officer (2010 – 2012)
  • President, Foodservice, North America (2008 – 2010)
  • Vice President and General Manager, Sauces and Beverages (2005 – 2008)


Kraft Foods, Inc.

  • Senior Vice President and General Manager, Salted Snacks (2004 – 2005)
  • Vice President, Snacks (2001 – 2004)
  • Vice President and Leader, Biscuits and Snacks, Canada (2000 – 2001)

Qualifications

  • Human Capital Management: Deep understanding of human capital management and executive compensation matters gained through her general management roles, including as President/Divisional CEO of Pepperidge Farm, and her extensive public company board experience, including service as chair of human capital and compensation committees. 
  • Operations: Experience managing the business operations at complex organizations, including operational, manufacturing, supply chain and commercial activities, developed through senior executive operational roles at Campbell Soup Company and Kraft Foods, Inc.  
  • Corporate Strategy: Experience developing and implementing corporate strategy in the highly competitive food and snack industry in her numerous leadership roles at Campbell Soup Company and Kraft Foods, Inc.
  • Ms. Chang Britt also brings significant executive leadership, financial acumen, corporate governance, innovation and R&D, international business, digital, corporate finance and risk oversight skills and experience to the Board.

Education

  • BA, Anthropology, University of Toronto
  • MBA, University of Western Ontario